CT00142 - Hospitality and Tourism Management CTE 16051
Course Description
The course designed to provide this knowledge and training by focusing on the management skills needed in a variety of hospitality and tourism occupations. Topics include the organizational structure of hospitality and tourism facilities, facilitating organization effectiveness through leadership and teamwork, budgeting and accounting principles, following health, security and safety guidelines, and demonstrating ethical and legal responsibility in the workplace.Registration Contact:
Name: Karen Peters
Phone: 605.337.3178
E-mail: karen.peters@k12.sd.us
Course Code
16051
Content Area
Career & Technical Education
Provider
DIAL
Instructor
Ellen Hohbach
Prerequisite
Introduction to Hospitality & Tourism
Technology
Online
Course Materials
Combination of electronic and hard copy
-
Blackboard platform with textbook provided by DIAL.
Appropriate Grade Levels
10, 11, 12
When Offered
1 Semester (spring)
Credit
Half
Cost
$325.00
Registration Period
Registration is open until 1/15/2025 05:00 PM.